Talk:Froggle Bunwich/@comment-98.198.92.127-20130701015629/@comment-216.130.78.210-20130706023001

Grinding up the... vegetable into flour, leaving a container of water out overnight to collect yeast cultures, adding some sugar from a source (vegetable again?) then mixing it all together, and letting it leaven for an hour, then baking it for 30 minutes.

A bit odd if you think about it, especially if you use mushrooms.