Talk:Crock Pot/@comment-186.167.243.245-20140410132404

I keep randomly getting rot when trying to cook honey ham using green quality ingredients in RoG (I know food spoils in the pot, thats not it, I pick it up as soon as its done cooking and it goes straight to rot). I use the same recipe every time: big meat, monster meat, morsel and honey. Sometimes it work, sometimes doesnt. Am I missing something?